Recommendation to Preparing Appetizing Queso dip
Do you want to know ways to get through the week with healthful but appetizing dishes that will cause you feel good? This healthy, simple but extraordinary Queso dip recipe is the answer.
We hope you got insight from reading it, now let's go back to queso dip recipe. You can have queso dip using 3 ingredients and 0 steps. Here is how you do it.
To make an extraordinary Queso dip, below are the components needed:
- Take 1 lb of ground beef.
- Take 1 lb of chunky salsa.
- Provide 2 lb of velveeta melting cheese.
After preparing the ingridients, now you are ready to make your 5-star Queso dip by following the procedures on this section:
Here, you'll find a mix of white American and pepper jack. For the best texture, American cheese is essential, but the pepper jack could easily be replaced with other cheeses, like Monterey Jack or Asadero cheese, too. I used to make something very similar to this queso dip at the Mexican restaurant I worked at in college, where we called it 'chili con queso.' At first I thought it could be thicker, but later I realized the saucy texture was the key to its addictive irresistibility. DIRECTIONS In a double boiler on low heat (enough to keep a gentle boil), add the cheese and some of the half and half. Stir mixture until cheese begins to evenly melt, adding half and half to result in the consistency you desire. (It should be thin enough to flow well, but thick enough to stay on a chip).
Recipe : Queso dip
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fast method to make Queso dip
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