Good Idea to Producing Tasty Gram flour (Besan)Pakora
How to pass the week with healthful but appetizing meals that will make you feel good? This healthy, quick but delicious Gram flour (Besan)Pakora recipe is the answer.
We hope you got insight from reading it, now let's go back to gram flour (besan)pakora recipe. To cook gram flour (besan)pakora you only need 10 ingredients and 0 steps. Here is how you achieve it.
To cook an unforgettable Gram flour (Besan)Pakora, below are the materials needed:
- Use 200 gm of gram flour.
- Get 200 gm of water.
- Take 1 of finely chopped onion.
- You need 1 tsp of ginger garlic paste.
- Provide 1 tsp of green chili paste.
- Prepare of Salt as per taste.
- Prepare 1 pinch of baking powder.
- Prepare 1 pinch of turmeric powder.
- Use 1 tsp of coriander powder.
- You need 1 tsp of garam masala.
After preparing the ingridients, next you are ready to cook your 5-star Gram flour (Besan)Pakora by following the guidances below:
Gram flour can be eaten in many interesting ways than just as rotis as it is rich in many nutrients. Eat Dahi kadhi made with gram flour, or besan laddus. Pakoras are made with chickpea (gram) flour, onions, and spices you already have on hand. Or make vegetable pakoras with some of your favorite vegetables! There's a few basic ingredients you'll need for this pakora recipe: Besan (Gram Flour / Chickpea Flour) - This gives pakoras their signature.
Recipe : Gram flour (Besan)Pakora
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